A collective noun for capons is a "caponry". A caponry typically refers to a group of capons being raised or kept together in a specific location, usually on a farm or in a poultry facility. Capons, which are neutered male chickens, are often raised for their meat as they tend to develop larger and more tender flesh than regular roosters or hens. In a caponry, these birds are carefully reared and monitored, ensuring they receive the appropriate diet and environment to develop their optimum growth and taste. These collective nouns describe the communal nature of capons being raised as a group, emphasizing the management and dedicated care that goes into their cultivation.
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